If you are looking for a salmon breakfast then these easy salmon breakfast recipes are for you! Using either smoked salmon, cured salmon, or cooked salmon for these salmon breakfasts is an easy way to get your weekly dose of salmon which contain a lot of protein and omega 3’s!
These salmon breakfast ideas are some of my easy go-to breakfasts that are fast, simple, and super high in protein. Smoked or cured salmon is great because it comes already cooked and ready to use but you can also you sashimi or leftover salmon if you happen to have it. This makes getting breakfast either on the table or ready to eat on the go, a super fast task.
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If you are looking to save time in the morning, then these salmon breakfasts recipes are the perfect menu items for getting the whole family fed and keeping everyone full!
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The first recipe is a smoked salmon scrambled egg plate with goat cheese. The second is a salmon hummus toast with fried eggs, and the third is a salmon rice bowl with jammy eggs and siracha mayo! I will walk you through each recipe and go over tips and substitutions in this blog post!
Common Questions For Easy Salmon Breakfast Recipes:
Why is Smoked Salmon Not Cooked?
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Similar to Lox, smoked salmon is cured. Unlike Lox Salmon, smoked salmon is then smoked at a certain temperature. This gives it that unique pink color and the delicious smoked salmon flavor.
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You do not need to cook smoked salmon when you go to eat it. The curing and smoking process makes it safe for consumption.
Is Salmon Good For Breakfast?
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Salmon is lean, flavorful, and very high in protein, which makes it great for breakfast! Whether you use smoked salmon, cooked salmon, sashimi, lox, salmon for breakfast is a great option for something delicious and filling.
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For these salmon breakfast recipes, I often use smoked salmon for the scrambled egg plate and cured salmon for the hummus toast and salmon rice bowl. You can interchange these different types of salmon, depending on preference.
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You can also check out my Easy Lox Bagel Sandwich Recipe! This is my favorite bagel sandwich that use lox, cream cheese, and egg for a delicious bagel sandwich.
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